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Black Forest Cherry Chocolate Smoothie with Chickpea Protein (Dairy-free)
Course
Menopause Breakfast
Cuisine
American
Keyword
chickpeas, dairy free, high protein breakfast, smoothie
Prep Time
5
minutes
minutes
Servings
1
Calories
501
kcal
Author
Jen Casey, Holistic Nutritionist
Equipment
High speed blender
Ingredients
1
cup
cherries
pitted
3/4
cup
canned chickpeas
1/4
tsp
cinnamon
1
pitted date
1
cup
unsweetened oat milk
1
Tbsp
cacao powder
1
Tbsp
almond butter
ice cubes
Instructions
Add all ingredients to a high-speed blender
Blend until smooth and creamy
Adjust thickness by adding more oat milk or ice cubes, if desired
Pour into a glass and enjoy immediately
Nutrition
Calories:
501
kcal
|
Carbohydrates:
87
g
|
Protein:
16
g
|
Fat:
15
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
6
g
|
Sodium:
458
mg
|
Potassium:
967
mg
|
Fiber:
16
g
|
Sugar:
53
g
|
Vitamin A:
636
IU
|
Vitamin C:
10
mg
|
Calcium:
488
mg
|
Iron:
5
mg