Roasted Broccolini in a Sweet Chili Soy Marinade (4 ingredients)
Roasted broccolini gets even better when it's roasted with this sweet chili soy sauce made with just 4 ingredients.
Servings 2
Calories 210kcal
Equipment
- baking sheet or oven-safe dish
Ingredients
- 1 bunch broccolini
Marinade
- 2 Tbsp olive oil
- 2 Tbsp gluten-free tamari or soy sauce
- 1 Tbsp honey
- 1 tsp chili paste or chili flakes adjust for different heat levels
- 1 tsp sesame seeds optional for garnish
Instructions
- Preheat the oven to 400F and line a small baking sheet with parchment paper.
- Mix all the marinade ingredients together in a glass measuring cup or bowl and pour over 1 bunch of broccolini. Use your hands to move the broccolini around in the marinade so that all parts are coated, which will help prevent it from burning in the oven.
- Roast for 15-20 minutes, depending on how crispy or tender you like your vegetables.
Nutrition
Calories: 210kcal | Carbohydrates: 17g | Protein: 5g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 1032mg | Potassium: 58mg | Fiber: 1g | Sugar: 11g | Vitamin A: 1505IU | Vitamin C: 78mg | Calcium: 75mg | Iron: 1mg
