Roasted broccolini gets even better when it’s roasted with this sweet chili soy sauce made with just 4 ingredients. This is an easy marinade that you can use on any vegetable, like cauliflower, zucchini, eggplant, onion, or broccoli. Pair it with your favourite protein and your meal is complete.
Ingredients in this vegetable marinade
- 2 Tbsp olive oil
- 2 Tbsp gluten-free tamari or soy sauce
- 1 Tbsp honey
- 1 tsp chili paste or chili flakes (adjust for different heat levels)
- 1 tsp sesame seeds (optional for garnish)
Preheat the oven to 400F and line a small baking sheet with parchment paper.
Mix all the marinade ingredients together in a glass measuring cup or bowl and pour over 1 bunch of broccolini. Use your hands to move the broccolini around in the marinade so that all parts are coated, which will help prevent it from burning in the oven.
Roast for 15-20 minutes, depending on how crispy or tender you like your vegetables. Serve with a protein, like these Honey Miso Chicken Thighs. or Hot Honey Salmon.
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Roasted Broccolini in a Sweet Chili Soy Marinade (4 ingredients)
Equipment
- baking sheet or oven-safe dish
Ingredients
- 1 bunch broccolini
Marinade
- 2 Tbsp olive oil
- 2 Tbsp gluten-free tamari or soy sauce
- 1 Tbsp honey
- 1 tsp chili paste or chili flakes adjust for different heat levels
- 1 tsp sesame seeds optional for garnish
Instructions
- Preheat the oven to 400F and line a small baking sheet with parchment paper.
- Mix all the marinade ingredients together in a glass measuring cup or bowl and pour over 1 bunch of broccolini. Use your hands to move the broccolini around in the marinade so that all parts are coated, which will help prevent it from burning in the oven.
- Roast for 15-20 minutes, depending on how crispy or tender you like your vegetables.
Nutrition
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